Blessed to have grown up in an environment where innovation and passion for new challenges thrived, in my turn I grew the family-owned company to be the worldwide market leader. Forward thinker, I recognize trends and patterns in the food processing arena, in automation, and hygienic design.
I currently live in California after traveling for business to over 90 countries on all continents.
Director of Business Development at Gulftech International. Past President and CEO of Turatti North America. I have authored multiple articles and book chapters addressing topics in Food Processing, Fresh-Cut Produce, and Food Safety. Additionally, I actively collaborate with various universities and trade associations, contributing as an instructor and serving on boards.
Learn more
Food processing Innovation
Artificial intelligence is reshaping and molding every aspect of the agri-food ecosystem, beginning with precision [...]
Innovation Sustainable food system
With the escalating demand for food production, it has become evident that substantial transformations are [...]
News
“During my career within the Turatti group, I had the opportunity to achieve prestigious results, [...]
Food processing Innovation
As the world becomes more aware of the dangers of climate change, eco-friendly and sustainable [...]
The thirty plus years of travels around the world transformed my passion into a kaleidoscope of opportunities in other correlated areas.
Read more
I have been speaker in dozens of industry events in all the continents on multiple topics ranging from food processing to automation and hygienic design.
Read more
